Pumpkin and turmeric loaf

Name: Pumpkin and turmeric loaf
Prep time: 10 min
Cook time: 1 h 50 min
Total time: 1 h 50 min
Yield: 10 portions
Ingredients: 60 g coconut oil; 300 g blanched almonds; 2 garlic cloves; 3 sprigs fresh rosemary; 450 g pumpkin; 4 eggs; 2 tsp gluten free baking powder; 1 tsp salt; 1 pinch ground black pepper; 1 tsp ground turmeric; 1 tsp apple cider vinegar; 2 tbsp coconut flour; 1 tbsp pine nuts; 1 tbsp pepitas