Quinoa Salad

Name: Quinoa Salad
Prep time: 10 min
Cook time: 35 min
Total time: 35 min
Yield: 4 portions
Ingredients: 1000 g water; 1 ¼ tsp fine sea salt; 100 g dried Puy lentils; 200 g quinoa; 200 g cucumber; 500 g tomatoes; 10 g fresh coriander; 15 g fresh parsley leaves; 15 g fresh mint leaves; 75 g extra virgin olive oil; 30 g freshly squeezed lemon juice; 1 tsp sumac