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Grilled Korean Short Ribs with Apples
TM6 TM5

Grilled Korean Short Ribs with Apples
4.7 (24 avaliações )
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Ingredientes

  • 6 garlic cloves
  • 2 oz ginger, peeled, in pieces
  • 1 tsp red pepper flakes
  • 1 tsp whole black peppercorns
  • 8 oz applesauce, unsweetened
  • 3 oz soy sauce
  • 1 oz apple cider vinegar
  • 1 ½ oz sesame oil, divided
  • 1 ½ oz brown sugar
  • 45 oz beef short ribs, flanken cut, bone-in
  • 2 Pink Lady apples, cored, thinly sliced
  • 6 oz red onions, thinly sliced
  • 3 oz carrots, sliced on the bias
  • ½ tsp salt
  • ¼ tsp ground black pepper
  • 6 green onions, cut on the bias, to garnish
  • red jalapeño peppers, sliced in rings, to garnish
  • 2 tsp sesame seeds
Nutrição
por 1 portion
Energia
1862 kJ / 445 kcal
Proteína
35 g
Hidratos de carbono
29 g
Gordura
23 g
Fibra
4 g

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