Dispositivos e acessórios
Beef Stroganoff
Preparação 25min
Total 1h
4 portions
Ingredientes
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olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
freshly ground pepper2 pinch
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salt1 tsp
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onions cut in pieces100 g
-
garlic clove1
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fresh mushrooms cut in quarters250 g
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water30 g
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cornstarch10 g
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½ meat stock cube (for 0.5 l)meat stock paste, homemade½ tsp
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English mustard or other strong mustard e.g. Dijon1 tsp
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cream200 g
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pickled gherkins (opcional) cut in strips50 g
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fresh parsley leaves chopped, to garnish
Dificuldade
fácil
Nutrição por 1 portion
Proteína
36 g
Energia
1871 kJ /
449 kcal
Gordura
31 g
Fibra
1.9 g
Hidratos de carbono
6 g