Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil

Name: Chilli and Peanut Noodles with Tofu and Chilli Garlic Oil
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4 portions
Ingredients: water; 2 garlic cloves; 1 tsp dried chilli flakes; 50 g shallots; 60 g coconut oil; 150 g sugar snap peas; 1 red pepper; 140 g red onions; 100 g carrots; 200 g dried buckwheat soba noodles; 15 g fresh root ginger; 50 g peanut butter; 45 g tamari; 1 tsp sesame oil; 40 g rice vinegar; 10 g maple syrup; 15 g lime juice; 20 g Korean chilli paste (gochujang); 280 g firm tofu; 10 g fresh coriander leaves; 2 sprigs fresh basil leaves