Daging babi dan sayur khas Chinese
TM6

Daging babi dan sayur khas Chinese
5.0 (2 avaliações )
Registe-se gratuitamente

Ingredientes

  • 600 g has dalam babi, potong strip (0.5 cm x 1 cm x 5 cm)
  • 50 g kecap asin
  • 300 g bihun kering
  • 50 g minyak
  • 2 siung bawang putih
  • 1 sdt jahe segar, diparut
  • 150 g bawang bombai merah, potong wedges
  • 150 g paprika merah, potong strip (0.5 cm x 5 cm)
  • 150 g wortel, potong strip (0.5 cm x 5 cm)
  • 1280 g air
  • 1 sdt bubuk bumbu ngo hiong
  • 70 g saus tiram
  • 1 sdt gula cokelat
  • 100 g kacang kapri, dipangkas
  • 150 g baby pakchoy, dipotong kasar
  • 1 sdt garam
  • 1 cabai merah segar, diiris diagonal
  • 2 sdm kacang mete panggang tanpa garam
  • 2 daun bawang, diiris diagonal
Nutrição
por 1 porsi
Energia
1735 kJ / 414.6 kcal
Proteína
30 g
Hidratos de carbono
47 g
Gordura
10.6 g
Fibra
3.5 g

Esta e mais de 80 000 receitas estão à sua espera! Encontre inspiração todos os dias.

Registe-se gratuitamente

Registe-se e experimente gratuitamente durante 30 dias gratuitos, e descubra o mundo do Cookidoo®. Sem compromisso.

Mais Informações

Receitas alternativas

/search/pt-PT?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r749630