Sago plum pudding

Name: Sago plum pudding
Prep time: 15 min
Cook time: 28 h 15 min
Total time: 28 h 15 min
Yield: 8 portions
Ingredients: 80 g sago; 520 g full cream milk; unsalted butter; 1 lemon; 180 g dark brown sugar; 70 g breadcrumbs; 1 tsp bicarbonate of soda; 60 g pitted dates; 60 g dried figs; 30 g dried apricots; 30 g dried apple; 30 g dried currants; 30 g glacé cherries; 50 g sultanas; 1 pinch ground allspice; 1 pinch ground cinnamon; 1 pinch ground nutmeg; 1 egg; 1700 g water