Pretzel Bites with Beer Cheese Sauce

Name: Pretzel Bites with Beer Cheese Sauce
Prep time: 35 min
Cook time: 55 min
Total time: 55 min
Yield: 60 pieces
Ingredients: 14 oz whole milk; 1 tbsp dried yeast; 21 oz all-purpose flour; 2 tsp salt; 63 oz water; 5 tbsp baking soda; salt, coarse; 3 ½ oz cheddar cheese; 3 ½ oz Gouda cheese; 1 oz unsalted butter; 1 oz all-purpose flour; 4 ½ oz whole milk; 5 oz beer; 1 tsp Worcestershire sauce; ½ tsp Dijon mustard; ½ tsp garlic powder; ¼ tsp ground smoked paprika; 1 pinch salt; ¼ tsp freshly ground black pepper