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Veal and Mixed Vegetable Purée
TM6 TM5

Veal and Mixed Vegetable Purée
4.0 ( 3 avaliações )
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Ingredientes

  • 10 ½ oz potatoes cut into pieces
  • 10 ½ oz carrots cut into pieces
  • 6 ½ oz veal meat cut into pieces
  • 18 oz water
  • ¼ tsp unsalted butter
  • 10 ½ oz fresh green peas trimmed
    ou 10 ½ oz frozen green peas trimmed
  • 7 oz apple juice
  • 2 oz olive oil
Nutrição
por 1 portion
Energia
215 kcal / 898 kJ
Proteína
11 g
Gordura
10 g
Hidratos de carbono
19 g

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