Pesquisar
Caramelised Onions (400-500 g)
TM6

Caramelised Onions (400-500 g)
4.4 (60 avaliações )
Registe-se gratuitamente

Ingredientes

  • 20 g olive oil
    ou 20 g oil
  • 400 - 500 g onions, cut in wedges or sliced (1 cm)
    ou 400 - 500 g red onions, cut in wedges or sliced (1 cm)
  • 30 g water
  • 2 pinches fine sea salt
Nutrição
por 1 portion
Energia
1264 kJ / 302 kcal
Proteína
5 g
Hidratos de carbono
22 g
Gordura
21 g
Gordura saturada
3 g
Fibra
8.1 g
Sódio
428 mg

Esta e mais de 80 000 receitas estão à sua espera! Encontre inspiração todos os dias.

Registe-se gratuitamente

Registe-se e experimente gratuitamente durante 30 dias gratuitos, e descubra o mundo do Cookidoo®. Sem compromisso.

Mais Informações

Receitas alternativas

Sautéed Onions (300 g)

Sautéed Onions (300 g)

(1)

20 Min

Lightly Browned Onions (200-300 g)

Lightly Browned Onions (200-300 g)

(2)

20 Min

Sautéed Leeks (170-200 g)

Sautéed Leeks (170-200 g)

(10)

20 Min

Browned Onions (200 g)

Browned Onions (200 g)

(10)

25 Min

Sautéed Bacon with Chicken Strips

Sautéed Bacon with Chicken Strips

(6)

15 Min

Sautéed Fresh Mushrooms (300 g)

Sautéed Fresh Mushrooms (300 g)

(31)

25 Min

Caramelised onions (400-500 g)

Caramelised onions (400-500 g)

(120)

25 Min

Sautéed Red Peppers with Onions

Sautéed Red Peppers with Onions

(19)

25 Min

Sautéed Onions (170-200 g)

Sautéed Onions (170-200 g)

(4)

20 Min

Sautéed Vegetable Mix for Soups or Stews

Sautéed Vegetable Mix for Soups or Stews

(12)

25 Min

Sautéed onions (200-300 g)

Sautéed onions (200-300 g)

(33)

10 Min

Caramelised Onions (200 g)

Caramelised Onions (200 g)

(46)

40 min