Tangzhong Milk Bread
TM6 TM5

Tangzhong Milk Bread
4.7 (210 avaliações )
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Ingredientes

  • 13 oz bread flour, divided
  • 8 oz milk, icy cold, divided (see Tip)
  • 1 egg yolk, from a large egg
  • 1 oz sugar
  • ½ tsp salt
  • 2 tsp powdered milk
  • 1 tsp dried instant yeast
  • 1 oz unsalted butter, room temperature
  • ice cold water, to spray
Nutrição
por 1 slice
Energia
649 kJ / 155 kcal
Proteína
5 g
Hidratos de carbono
26 g
Gordura
4 g
Gordura saturada
2 g
Fibra
1 g
Sódio
108 mg

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