
Dispositivos e acessórios
Irish Potato Soup
Preparação 5min
Total 35min
6 portions
Ingredientes
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onions quartered150 g
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smoked bacon cut in pieces (3 cm)70 g
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unsalted butter diced45 g
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potatoes peeled, cut in pieces (1 cm)600 g
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liquid vegetable stock500 g
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milk230 g
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fine sea salt1 tsp
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ground black pepper to taste¼ - ½ tsp
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ground nutmeg (opcional) to taste¼ - ½ tsp
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single cream plus extra for garnishing110 g
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fresh chives finely chopped, for garnishing2 stalks
Nutrição por 1 portion
Energia
250.9 kcal /
1049.6 kJ
Proteína
5.7 g
Gordura
15.7 g
Hidratos de carbono
22.9 g
Fibra
2.7 g
Gordura saturada
8.1 g
Sódio
518.5 mg