Bao Buns with Pork in BBQ sauce

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Preparação 20min

Total 2h 10min

12 pieces

Ingredientes

Bao Buns

water
785 g
sugar
45 g
dried instant yeast
2 tsp
20 g fresh yeast
plain flour
400 g
olive oil plus extra for greasing
45 g
baking powder
1 heaped Tbsp
fine sea salt
1 tsp

Pork in BBQ Sauce

pork tenderloin
350 g
fine sea salt
2 tsp
ground black pepper
2 tsp
sweet paprika
2 tsp
Italian seasoning
2 tsp
water
500 g
iceberg lettuce leaves, halved
6
cucumber cut in thin strips
1
spring onion finely chopped
1 bunch
barbecue hoisin sauce
150 g

Nutrição por 1 piece

Energia 282.7 kcal / 1182.8 kJ

Proteína 10.9 g

Gordura 6.6 g

Hidratos de carbono 46.7 g

Fibra 5.2 g

Gordura saturada 1.3 g

Sódio 956.4 mg

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We Can Switch To Chef Mode In A Flash 23 Receitas
Reino Unido e Irlanda

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