Spicy prawn salad (Brett McGregor)

Spicy prawn salad (Brett McGregor)

5.0 3 avaliações

Preparação 15min

Total 30min

4 portions

Ingredientes

Salad

raw unsalted peanuts
30 g
fresh mint leaves only
6 sprigs
fresh coriander leaves only
12 sprigs
spring onions/green onions cut into thin slices
6
makrut lime leaves cut into thin slices
5
fresh red chillies deseeded if preferred and cut into thin slices
2 - 3

Dressing

fish sauce
1 ½ tbsp
palm sugar
25 g
limes juice only, to taste
1 ½

Spicy prawns

fresh lemongrass cut into halves
1 stalk
lemon zested (no white pith) and juiced
1
dried chilli flakes
1 ½ tsp
extra virgin olive oil
30 g
ground black pepper
2 pinches
raw prawns peeled tails intact
32
water
500 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 825 mg

Proteína 11.7 g

Energia 993 kJ / 237.3 kcal

Gordura 13.4 g

Fibra 7.1 g

Gordura saturada 1.9 g

Hidratos de carbono 23.8 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Chef favourites 57 Receitas
Austrália e Nova Zelândia

Também pode gostar...

Deluxe seafood pie

1 godz.

Veggie & bean grain-free wraps (Thermomix® Cutter, TM6)

35 min

Summer vegetable salad with maple tahini dressing

30 min

Share plate with hummus, spiced cauliflower and shredded lamb (Diabetes)

9 godz. 40 min

Salmon freekeh "nasi goreng" (Diabetes)

55 min

Freekeh and broad bean salad

2 godz. 30 min

Mediterranean seafood with tomato and fennel

30 min

Yellow curry with mushroom and cauliflower (Dandelion restaurant)

55 min

Smoky bean and tomato bowl (Diabetes, TM6)

30 min

Shichimi togarashi seasoning

1 godz. 10 min

Middle Eastern salmon with tahini yoghurt

40 min

Smoky chipotle beans

30 min