Irish Coffee Cake with Whiskey Caramel Sauce

Irish Coffee Cake with Whiskey Caramel Sauce

3.9 32 avaliação

Preparação 15min

Total 1h

12 slices

Ingredientes

Bundt Cake

unsalted butter room temperature, cut into pieces, plus extra to grease
6 oz
brown sugar
8 oz
strong brewed coffee room temperature
5 oz
Irish whiskey
2 oz
large eggs plus 1 egg yolk, from a large egg
3
vanilla extract
1 tsp
all-purpose flour
12 ½ oz
baking powder
1 tbsp
baking soda
1 tsp
salt
⅛ tsp

Whiskey Caramel Sauce

unsalted butter cut into pieces
3 oz
brown sugar
3 oz
Irish whiskey
2 oz
salt
1 pinch
heavy whipping cream
2 oz

Dificuldade

fácil

Nutrição por 1 slice

Sódio 266.8 mg

Proteína 5.7 g

Energia 1795.4 kJ / 429.1 kcal

Gordura 21.3 g

Fibra 0.8 g

Gordura saturada 12.7 g

Hidratos de carbono 48.7 g

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Também apresentado em

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