
Dispositivos e acessórios
Silky sweet potato mash
Preparação 10min
Total 25min
6 portions
Ingredientes
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water500 g
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sweet potato peeled and cut into pieces (approx. 3 cm)600 g
-
salted butter plus extra to serve (optional)30 g
-
pouring (whipping) cream30 g
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salt1 tsp
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ground black pepper⅛ tsp
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fresh flat-leaf parsley leaves only, chopped, for garnishing
Nutrição por 1 portion
Energia
128.8 kcal /
541 kJ
Proteína
2.1 g
Gordura
6.7 g
Hidratos de carbono
14.2 g
Fibra
2.6 g
Gordura saturada
4.3 g
Sódio
428.5 mg