Baby-friendly Herbed Cucumber Yoghurt Dip

Baby-friendly Herbed Cucumber Yoghurt Dip

5.0 2 avaliação

Preparação 5min

Total 10min

560 g

Ingredientes

cucumbers washed, peeled, deseeded, cut in pieces (3 cm)
350 g
garlic cloves
2
fresh tarragon leaves washed
5 g
fresh parsley leaves washed
3 g
fresh dill leaves washed
5 g
olive oil
30 g
Greek yoghurt 10% fat
400 g
plain yoghurt
lemon juice (opcional)
15 g
ground black pepper plus extra to taste
½ tsp

Dificuldade

fácil

Nutrição por 30 g

Sódio 9.5 mg

Proteína 2.1 g

Energia 149.8 kJ / 35.8 kcal

Gordura 1.6 g

Fibra 0.2 g

Gordura saturada 0.2 g

Hidratos de carbono 3.4 g

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Também apresentado em

Love at First Bite 60 Receitas
Reino Unido e Irlanda

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