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Sup Sayur Campur (Mixed Vegetable Soup)

Sup Sayur Campur (Mixed Vegetable Soup)
4.4 17 avaliações
Preparação 5min
Total 15min
3 portions
Registe-se gratuitamente

Ingredientes

  • red onions cut in halves
    100 g
  • garlic cloves
    2
  • ground black pepper
    1 tsp
  • ground cumin
    ½ tsp
  • cooking oil
    20 g
  • water
    600 g
  • anchovy stock powder
    1 tsp
  • broccoli florets
    200 g
  • carrots cut in thin slices
    100 g
  • radish cut in cubes (1 cm)
    50 g
  • celery cut in slices
    50 g
  • salt
    1 tsp

Nutrição por 1 portion

Energia 125 kcal / 525 kJ
Proteína 3 g
Gordura 7 g
Hidratos de carbono 14 g
Fibra 4 g
Gordura saturada 1 g
Sódio 915 mg

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Também apresentado em

Nourishing Confinement Food 15 Receitas
Internacional

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