Black Forest Gateau

Black Forest Gateau

3.3 10 avaliações

Preparação 2h

Total 45min

12 slices

Ingredientes

Chocolate Sponges

dark chocolate small pieces or callets
200 g
unsalted butter diced, plus extra for greasing
200 g
water
100 g
caster sugar
250 g
large eggs
3
cocoa powder
25 g
natural vanilla extract
1 tsp
self-raising flour
250 g
sour cream
80 g

Whipped Cream

double cream
750 g
golden caster sugar
75 g
natural vanilla extract
2 tsp

Assembly

tinned pitted black cherries, in syrup (drained weight), syrup reserved
200 g
dark chocolate shavings
50 g

Dificuldade

médio

Nutrição por 1 slice

Sódio 307 mg

Proteína 8 g

Energia 2903 kJ / 694 kcal

Gordura 49 g

Fibra 4 g

Gordura saturada 30 g

Hidratos de carbono 58 g

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Também apresentado em

Retro 10 Receitas
Reino Unido e Irlanda

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