Hash Browns

Name: Hash Browns
Prep time: 15 min
Cook time: 20 min
Total time: 20 min
Yield: 4 portions
Ingredients: 1000 g russet potatoes; 170 g green apples; 170 g onions; 2 heaped tbsp cornstarch; 15 g lemon juice; 1 tsp salt; ¼ tsp ground black pepper; frying oil

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Dificuldade fácil

Tempo de preparação 15min

Tempo total 20min

Porções 4 portions

Ingredientes

1000 g russet potatoes peeled, cut into pieces (approx. 5 cm/2 in.)
170 g green apples e.g. Granny Smith, peeled, cored, cut into pieces (approx. 5 cm/2 in.)
170 g onions cut into pieces (approx. 5 cm/2 in.)
2 heaped tbsp cornstarch
15 g lemon juice
1 tsp salt
¼ tsp ground black pepper
¼ tsp ground cinnamon (opcional)
frying oil

Nutrição: por 1 portion
Energia: 313 kcal / 1310 kJ
Proteína: 6 g
Gordura: 7 g
Hidratos de carbono: 59 g
Fibra: 8 g