Steamed orange and pomegranate sponge

4.5 2 avaliações

Preparação 15min

Total 1h 35min

8 portions

Ingredientes

Orange and pomegranate sponge

unsalted butter softened and cut into pieces, plus extra to grease
230 g
plain flour plus extra to dust
230 g
pomegranate arils
120 g
honey
20 g
orange liqueur (optional)
40 g
oranges reserve zest, then peeled and flesh cut into segments (see Tip)
2
white sugar
180 g
vanilla bean paste
2 tsp
eggs
4
milk
120 g
baking powder
2 tsp
sea salt
1 pinch
water
1100 g

Vanilla custard

egg yolks
6
milk
450 g
white sugar
70 g
vanilla bean paste
1 tsp

Dificuldade

fácil

Nutrição por 1 portion

Sódio 198.8 mg

Proteína 11.5 g

Energia 2542.1 kJ / 607.6 kcal

Gordura 31.7 g

Fibra 2.2 g

Gordura saturada 18.2 g

Hidratos de carbono 68.2 g

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Também apresentado em

Entertaining 30 Receitas
Austrália e Nova Zelândia

Manifesto 202 Receitas
Austrália e Nova Zelândia

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