Pumpkin Soup

Pumpkin Soup

2.8 62 avaliação

Preparação 15min

Total 35min

4 portions

Ingredientes

oil
10 g
fresh root ginger cut in round slices (2 mm)
10 g
pumpkin flesh cut in pieces
400 g
potatoes cut in pieces
100 g
raw cashew nuts
50 g
fine sea salt plus extra to taste
½ tsp
ground white pepper
2 pinches
water
750 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 4 g

Energia 592 kJ / 141 kcal

Gordura 9 g

Fibra 2.9 g

Hidratos de carbono 12 g

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Também apresentado em

The Basic Cookbook 2018 174 Receitas
Reino Unido e Irlanda

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