Steamed banana puddings with honey ginger crème anglaise

Steamed banana puddings with honey ginger crème anglaise

4.5 125 avaliação

Preparação 10min

Total 35min

13 portions

Ingredientes

Banana puddings

unsalted butter cut into pieces
125 g
dark brown sugar
125 g
eggs
3
milk
70 g
bananas broken into pieces (2 cm), plus 1 extra banana, cut into slices
200 g
self-raising flour
200 g
water
500 g

Honey and ginger crème anglaise

white sugar
55 g
ground ginger
3 tsp
thickened cream
500 g
honey
80 g
egg yolks (approx. 6 eggs)
100 g

Dificuldade

fácil

Nutrição por 1 portion

Sódio 146.2 mg

Proteína 6 g

Energia 1643.4 kJ / 391.3 kcal

Gordura 25.5 g

Fibra 1.2 g

Gordura saturada 15.2 g

Hidratos de carbono 35.8 g

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Também apresentado em

Matt Sinclair 12 Receitas
Austrália e Nova Zelândia

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