Blackberry Muffins with Cardamom Crunch Topping

Blackberry Muffins with Cardamom Crunch Topping

4.8 170 avaliações

Preparação 10min

Total 30min

12 pieces

Ingredientes

Cardamom Crunch Topping

plain flour
30 g
light brown sugar
30 g
unsalted butter cold, diced
25 g
ground cardamom
½ tsp

Muffins

granulated sugar
120 g
lemon thin peelings of skin only
1
unsalted butter diced
100 g
plain yoghurt
100 g
plain flour
180 g
large eggs
2
baking powder
2 tsp
fresh blackberries
250 g

Dificuldade

fácil

Nutrição por 1 piece

Proteína 3.5 g

Energia 921 kJ / 220 kcal

Gordura 10.2 g

Hidratos de carbono 28.6 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Sweet 80 Receitas
Reino Unido e Irlanda

Também pode gostar...

Green Smoothie Pancakes

Green Smoothie Pancakes

45min

Sour Cherry and Coconut Cookies

Sour Cherry and Coconut Cookies

35min

Cranberry and Clementine Cookie

Cranberry and Clementine Cookie

25min

Blueberry Scones with Honey and Walnut Butter

Blueberry Scones with Honey and Walnut Butter

30min

Plum and Almond Traybake

Plum and Almond Traybake

1h 5min

White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)

White Chocolate, Raspberry and Pistachio Brownies (Gluten Free)

1h 15min

Maple, Pecan and Banana Bread

Maple, Pecan and Banana Bread

1h 30min

Almond Cake with White Chocolate Topping

Almond Cake with White Chocolate Topping

2h 50min

Plum and Blackberry Upside-Down Cake

Plum and Blackberry Upside-Down Cake

1h

Carrot Cake Cupcakes

Carrot Cake Cupcakes

1h 20min

Carrot Cake

Carrot Cake

2h 30min

Apple Crumble Cake

Apple Crumble Cake

1h 10min