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Meatballs, Tomato Sauce and Parmesan Polenta

Meatballs, Tomato Sauce and Parmesan Polenta
4.2 62 avaliação
Preparação 20min
Total 1h 10min
6 portions
Registe-se gratuitamente

Ingredientes

Meatballs and Sauce
  • extra virgin olive oil plus extra for greasing
    40 g
  • onions quartered
    100 g
  • garlic cloves
    3
  • beef mince broken in pieces
    500 g
  • pork mince broken in pieces
    500 g
  • single cream
    60 g
  • fine sea salt
    2 pinches
  • ground black pepper
    2 pinches
  • tinned chopped tomatoes
    800 g
  • tomato purée
    70 g
Parmesan Polenta
  • Parmesan cheese cut in pieces (2 cm)
    100 g
  • garlic cloves
    3
  • olive oil plus extra for garnish
    20 g
  • whole milk
    1000 g
  • quick polenta
    100 g
  • salted butter diced (2 cm)
    100 g
  • fine sea salt
    2 pinches
  • parsley leaves for garnishing

Dificuldade

fácil

Nutrição por 1 portion

Proteína 46 g
Energia 3732 kJ / 32 kcal
Gordura 65 g
Fibra 4 g
Hidratos de carbono 32 g

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Também apresentado em

COMFORTING FAMILY FOOD 11 Receitas
Reino Unido e Irlanda

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