Mixed mushroom pâté

Mixed mushroom pâté

4.4 10 avaliações

Preparação 15min

Total 1h 25min

566 g

Ingredientes

day old bread roughly torn
25 g
spring onion/shallot trimmed and cut into thirds
1
salt
½ tsp
salted butter softened and cut into pieces
100 g
fresh portobello mushrooms cut into quarters
200 g
fresh brown mushrooms cut into quarters
100 g
fresh shiitake mushrooms cut into quarters
100 g
cream cheese
50 g
ground nutmeg
½ tsp
lemon juice
1 tsp
ground black pepper
½ tsp
fresh flat-leaf parsley leaves only
3 sprigs

Dificuldade

fácil

Nutrição por 566 g

Sódio 2148.3 mg

Proteína 15.6 g

Energia 4480.7 kJ / 1070.9 kcal

Gordura 100.9 g

Fibra 7.5 g

Gordura saturada 61.7 g

Hidratos de carbono 36.5 g

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Também apresentado em

Dips & savoury spreads 52 Receitas
Austrália e Nova Zelândia

Focus on: Mushrooms 10 Receitas
Austrália e Nova Zelândia

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