Apple and Maple Syrup Bacon Scones

Apple and Maple Syrup Bacon Scones

3.8 22 avaliação

Preparação 20min

Total 1h 10min

12 pieces

Ingredientes

unsalted butter cold, diced
180 g
plain flour
160 g
wholemeal flour
160 g
baking powder
1 Tbsp
fine sea salt
½ tsp
ground cinnamon
¼ tsp
ground nutmeg
⅛ tsp
ground cloves
⅛ tsp
apples peeled, cored, diced (5 mm)
120 g
maple syrup
50 g
large eggs
2
cooked bacon cut in pieces (1 cm)
3 slices
milk
50 g
Demerara sugar (opcional) for sprinkling

Dificuldade

fácil

Nutrição por 1 piece

Proteína 6.1 g

Energia 1061 kJ / 254 kcal

Gordura 14.9 g

Hidratos de carbono 22.8 g

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Também apresentado em

Family Table 65 Receitas
Reino Unido e Irlanda

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