Chimichurri Pork Fillet with Warm Rice Salad

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

Honey Parmesan Parsnips

Steamed Chicken Frittata with Vegetable Rice

Jerk Chicken with Sweet Potato Mash and Vegetables

Pork with Black Bean Sauce

Gnocchi with Sausages and Steamed Spinach, Apricots with Honey and Walnuts

Lentil Curry Stew with Chicken

Turkey Burgers with Caramelised Onion and Pepper

Salmon Fillets with Salsa Verde

Tex-Mex Tortillas with Shredded Pork and Black Beans

Brodet (Fish stew)