Dispositivos e acessórios
Lighter Burgers with Sweet Potato Wedges
Preparação 30min
Total 1h 40min
4 portions
Ingredientes
Burgers
-
garlic cloves2
-
onions quartered100 g
-
beef mince 5% fat, broken in pieces400 g
-
tomato purée1 Tbsp
-
dried chilli flakes½ tsp
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
Worcestershire sauce2 tsp
Sweet Potato Wedges
-
cooking spray, any oil
-
sweet potatoes (approx. 180 g each), cut lengthways into 8 wedges3
-
garlic powder½ tsp
-
smoked paprika½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Assembly
-
burger buns seeded or wholemeal4
-
green lettuce leaves (e.g. iceberg, baby cos)4
-
beef tomatoes sliced (1 cm)2
-
cheese slices reduced fat4
-
red onion sliced (5 mm)1
-
tomato ketchup to taste, for topping
Dificuldade
fácil
Nutrição por 1 portion
Proteína
35 g
Energia
2107 kJ /
499 kcal
Gordura
8 g
Hidratos de carbono
66 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Steak, Guinness® and Oyster Pie
3h
Red Onion Gravy
25min
Garlic and Herb Breadcrumbs
5min
Baby-friendly Thai Green Chicken Curry with Jasmine Rice
1h 10min
Slow-cooked Chicken in Red Pepper Sauce with Rice
4h 45min
Beef and Beer Pie
1h 40min
Minted Lamb Casserole with Steamed Vegetables
55min
Beef with Mushrooms
30min
One Pot Chicken Pasta with Sweet BBQ-sauce
40min
Chicken Pad Thai
20min
Leftover Chicken Fajitas
1h 20min
Chorizo and Chicken Burgers
20min