Dispositivos e acessórios
Woodys "no butter" butter chicken
Preparação 10min
Total 40min
4 portions
Ingredientes
-
basmati rice180 g
-
water1000 g
-
onion cut into halves1
-
garlic cloves3
-
fresh long red chilli trimmed and deseeded if preferred, cut into pieces1
-
piece fresh ginger2 cm
-
coconut oil20 g
-
ground coriander3 tsp
-
ground cumin3 tsp
-
ground cinnamon⅛ tsp
-
ground cloves¼ tsp
-
sea salt plus extra to season½ tsp
-
ground black pepper plus extra to season¼ tsp
-
dried bay leaf1
-
chicken thigh fillet cut into thirds500 g
-
tomato passata200 g
-
coconut cream200 g
-
tomato paste40 g
-
kale sliced50 g
-
fresh coriander leaves to garnish4 - 5 sprigs
-
lemon cut into wedges, to serve½ - 1
Dificuldade
fácil
Nutrição por 1 portion
Sódio
674.4 mg
Proteína
29.9 g
Energia
2157.7 kJ /
513.7 kcal
Gordura
24.3 g
Fibra
5.5 g
Gordura saturada
16.1 g
Hidratos de carbono
41.5 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Easy satay chicken
40 min
Hoisin pork bowl
45 min
Chicken and almond stir-fry
30 min
Curried beef and noodles (Aussie chow mein)
25 min
Middle Eastern chicken with pearl couscous
40 min
Chilli beef with lemon feta
30 min
Chicken in peanut sauce with chilli-cucumber salad
35 min
Coffee-rubbed beef with fennel salad
3 h 15 min
Chicken teriyaki (Skinnymixers)
20 min
Chicken meatballs with coconut rice
35 min
Moroccan chicken and cauliflower cous cous
25 min
Sticky chicken
24 h 35 min