Dispositivos e acessórios
Tomato ketchup
Preparação 10min
Total 1h 25min
650 g
Ingredientes
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fresh tomatoes cut into quarters1000 g
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red capsicum deseeded, cut into pieces180 g
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red onion cut into halves130 g
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garlic cloves2
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fresh long red chilli deseeded, cut into pieces1
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white wine vinegar100 g
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ground nutmeg1 pinch
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yellow mustard seeds½ tsp
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black peppercorns10
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dried bay leaf1
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hot paprika1 tsp
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ground cayenne pepper1 pinch
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dark brown sugar100 g
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sea salt1 tsp
Nutrição por 50 g
Sódio
186.6 mg
Proteína
1.1 g
Energia
236.5 kJ /
56.5 kcal
Gordura
0.3 g
Fibra
1.6 g
Gordura saturada
0 g
Hidratos de carbono
13.1 g