Mac "n" Cheese Burger

Mac "n" Cheese Burger

4.6 20 avaliações

Preparação 30min

Total 3h 10min

4 portions

Ingredientes

Burgers

boneless beef chuck roast Certified Angus Beef®
24 oz
bacon slices
24
water
40 oz
dried elbow macaroni pasta
8 oz

Donkey Sauce

garlic bulbs
3
extra virgin olive oil to drizzle
1 - 2 tsp
salt to taste, divided
½ tsp
ground black pepper to taste, divided
½ tsp
mayonnaise
8 oz
yellow mustard
1 tsp
Worcestershire sauce
4 dashes

Mac "n" Cheese

sharp white cheddar cheese cubed
3 oz
Fontina cheese cubed
2 oz
smoked Gouda cheese cubed
2 oz
whole milk
24 oz
unsalted butter plus extra melted, to brush
3 oz
all-purpose flour
4 oz
salt to taste, plus 4 pinches to season burgers
1 tsp
ground black pepper to taste
½ tsp
½ tsp white pepper, to taste
yellow mustard
1 ½ oz
ground nutmeg
1 pinch
cheddar cheese
8 slices
water
2 tbsp
burger buns brioche (halved)
4
dill pickles sliced
1 - 2
sweet onion (½ an onion), thinly sliced in rings
2 oz
heirloom tomatoes
8 slices
iceberg lettuce shredded
¼
crispy fried onions to garnish

Dificuldade

fácil

Nutrição por 1 portion

Sódio 4040.2 mg

Proteína 108.4 g

Energia 10632.3 kJ / 2541.2 kcal

Gordura 182.9 g

Fibra 6 g

Gordura saturada 68.5 g

Hidratos de carbono 114.9 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Memorable Mac and Cheese 10 Receitas
Estados Unidos

Também pode gostar...

Half-sphere Vanilla Caramel

6h 25min

Sous-Vide Sausage Ragù

2h 25min

Maple Caramel Rolls

3h 40min

Sous-vide Lamb Chops with Mint Sauce

2h 45min

Breakfast Sausage Pizzas

1h 15min

Pulled Pork

4h 5min

Buffalo Burger with Bourbon Glazed Onions

1h 10min

Maple Eggs Benedict with Smoked Salmon

40min

Peanut Butter Waffles with Jammy Maple Syrup

25min

Gooey Hot Chocolate Cookie

2h 40min

Ravioli Stuffed with Artichokes and Pancetta

50min

Grilled Korean Short Ribs with Apples

4h 35min