Salted Caramel Basque Cheesecake

Salted Caramel Basque Cheesecake

4.9 50 avaliação

Preparação 10min

Total 13h 10min

12 slices

Ingredientes

Cheesecake

unsalted butter for greasing
pistachio nuts, unsalted, shelled
20 g
cream cheese
700 g
golden caster sugar
285 g
medium eggs
5
sour cream
115 g
double cream
250 g
vanilla bean paste
1 ½ tsp
salted caramel sauce plus 2 Tbsp for garnishing (see tip)
50 g
cornflour
50 g
raspberries
30 g

Dificuldade

fácil

Nutrição por 1 slice

Sódio 272.9 mg

Proteína 7.9 g

Energia 1973.6 kJ / 471.7 kcal

Gordura 34.4 g

Fibra 0.6 g

Gordura saturada 19 g

Hidratos de carbono 34.7 g

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Também apresentado em

Ruby Bhogal 6 Receitas
Reino Unido e Irlanda

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