Pasta with Spicy Prawns and Ginger

Pasta with Spicy Prawns and Ginger

3.8 69 avaliação

Preparação 10min

Total 25min

4 portions

Ingredientes

fresh coriander
10 g
garlic cloves
4
fresh root ginger peeled, cut in slices (2 mm)
20 - 30 g
salted butter diced
150 g
milk
150 g
ground cayenne pepper
¼ tsp
tomatoes, ripe quartered
200 g
ground cumin
1 tsp
lemon juice
1 Tbsp
dried pasta (e.g. penne)
350 g
water just boiled
400 g
raw prawns, peeled
450 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 38 g

Energia 3078 kJ / 736 kcal

Gordura 34 g

Hidratos de carbono 69.5 g

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Também apresentado em

Welcome Collection 14 Receitas
Reino Unido e Irlanda

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