Beef and Olive Meatballs with Spaghetti

Beef and Olive Meatballs with Spaghetti

3.0 4 avaliação

Preparação 15min

Total 40min

4 portions

Ingredientes

Meatballs

fresh parsley leaves
10 g
onions quartered
50 g
black olives pitted
50 g
fine sea salt
½ tsp
ground black pepper
¼ tsp
beef mince
500 g

Pasta and Sauce

onions quartered
150 g
garlic cloves
2
olive oil plus 1 Tbsp for frying
15 g
water
1000 g
fine sea salt
2 tsp
dried spaghetti
350 g
crème fraîche
80 g
cherry tomatoes halved
200 g
ground black pepper
¼ tsp

Dificuldade

fácil

Nutrição por 1 portion

Proteína 36.5 g

Energia 3110 kJ / 743 kcal

Gordura 34.8 g

Hidratos de carbono 71 g

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Também apresentado em

When in Rome... 11 Receitas
Reino Unido e Irlanda

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