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Spiced Butternut Squash Brioche Pudding
TM5 TM6

Spiced Butternut Squash Brioche Pudding
3.5 (2 avaliações )
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Ingredientes

  • 400 g butternut squash, peeled, cut in pieces (2 cm)
  • 250 g water
  • butter, for greasing
  • 370 g brioche bread, sliced (approx. 12 slices)
  • 100 g sultanas
  • 480 g whole milk
  • 50 g golden caster sugar
  • 2 large eggs
  • 1 tsp ground cinnamon
  • ½ tsp ground cardamom
  • 1 pinch ground nutmeg
Nutrição
por 1 portion
Energia
1333 kJ / 319 kcal
Proteína
7.8 g
Hidratos de carbono
45.9 g
Gordura
11.5 g

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