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Tiramisu Cheesecake - Cheesecake al tiramisu
4.5 47 avaliações
Preparação 40min
Total 11h 30min
16 slices
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Ingredientes

Base Layers
  • unsalted butter diced, plus extra for greasing
    100 g
  • digestive biscuits (dark chocolate topped)
    250 g
  • coffee grounds (see tip)
    2 Tbsp
  • espresso, brewed cold
    250 g
  • sweet Marsala wine
    60 g
  • brandy
    60 g
  • sponge finger biscuits (depending on size)
    18 - 20
Filling
  • double cream
    250 g
  • caster sugar
    220 g
  • gelatine leaves
    5
  • cream cheese
    750 g
  • vanilla bean paste
    2 tsp
  • mascarpone
    500 g
  • brandy
    30 g
Topping
  • dark chocolate (70% cocoa solids) small pieces or callets
    175 g
  • double cream
    385 g
  • caster sugar
    55 g
  • mascarpone
    200 g
  • dark chocolate shavings, for garnishing
    2 Tbsp
  • cocoa powder for garnishing
    1 Tbsp

Nutrição por 1 slice

Energia 835 kcal / 3462 kJ
Proteína 8.9 g
Gordura 67.3 g
Hidratos de carbono 43.1 g

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Também apresentado em

Italian Kitchen 62 Receitas
Reino Unido e Irlanda
Our Kitchens Are A Window To The World 35 Receitas
Reino Unido e Irlanda

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