Pickle (Achcharu)

Pickle (Achcharu)

3.0 1 avaliação

Preparação 30min

Total 48h 30min

10 portions

Ingredientes

fresh root ginger peeled, cut in round slices (2 mm)
2 cm
pickling onions peeled, to taste
10 - 15
white wine vinegar
600 g
carrots cut in matchsticks
250 g
bird's eye chillies, fresh halved, deseeded if preferred
8 - 12
garlic cloves thinly sliced
6
black mustard seeds
1 - 2 Tbsp
ground black pepper
1 tsp
sugar
1 tsp
ground turmeric
2 pinches
fine sea salt
¼ tsp

Nutrição por 1 portion

Energia 64 kcal / 270 kJ

Proteína 2 g

Gordura 1 g

Hidratos de carbono 8 g

Fibra 4 g

Gosta desta receita?

Inspire-se em mais de 100.000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Sri Lankan Feast 9 Receitas
Reino Unido e Irlanda

Também pode gostar...

Naan Bread with Onion and Cumin

Naan Bread with Onion and Cumin

2 Std.

Date and Orange Jam

Date and Orange Jam

40 Min

Slow-cooked Pears in Red Wine

Slow-cooked Pears in Red Wine

5 Std.

Poached Quince with Almond Flour Biscotti

Poached Quince with Almond Flour Biscotti

1 Std. 50 Min

Baingan Bhurta (Aubergine Bhurta)

Baingan Bhurta (Aubergine Bhurta)

30 Min

Sesame Seed and Tomato Chutney

Sesame Seed and Tomato Chutney

1 Std. 10 Min

Sonja's Bread

Sonja's Bread

3 Std. 10 Min

Brinjal Pickle (Aubergine Pickle)

Brinjal Pickle (Aubergine Pickle)

30 Min

Pizza Base

Pizza Base

35 Min

Pineapple and Apple Chutney

Pineapple and Apple Chutney

55 Min

Potato Curry (Ala Hodi)

Potato Curry (Ala Hodi)

40 Min

Kashmiri Rice

Kashmiri Rice

30 Min