Saltar para o conteúdo principal Pesquisar
Thai Steamed Salmon Parcels

Thai Steamed Salmon Parcels
3.5 4 avaliação
Preparação 15min
Total 45min
4 portions
Registe-se gratuitamente

Ingredientes

  • groundnut oil
    1 Tbsp
  • spring onions cut in pieces (2 cm)
    4
  • garlic clove
    1
  • fresh red chillies halved
    2
  • fresh root ginger peeled, cut in round slices (2 mm)
    30 g
  • limes finely grated zest of both and juice of 1, plus extra for serving
    2
  • coconut cream
    2 Tbsp
  • fresh coriander
    30 g
  • water plus boiling water for softening lettuce leaves
    1000 g
  • fresh salmon fillets skin removed (approx. 100 g each)
    4
  • fine sea salt to taste
  • ground black pepper to taste
  • round lettuce
    4 leaves

Dificuldade

fácil

Nutrição por 1 portion

Proteína 21 g
Energia 1020 kJ / 244 kcal
Gordura 16.5 g
Hidratos de carbono 2.8 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Thai Kitchen 9 Receitas
Reino Unido e Irlanda

Também pode gostar...

Seafood Korma

4.6(96)

40min

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

3.9(41)

30min

Steamed Sea Bass with Watercress Orange Couscous

4.3(18)

35min

Fish with Mixed Pepper Couscous

4.0(4)

40min

Brodet (Fish stew)

4.2(12)

1h 15min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

4.3(40)

1h 20min

Salmon with Ginger Sauce and Spiced Cashews

4.6(198)

30min

Salmon with Broccoli, Couscous and Honey Mustard Sauce

3.7(44)

1h

Dahi Wali Macchi (Haddock Baked in Yoghurt)

3.8(13)

50min

Thai Steamed Trout Parcels

4.1(7)

35min

Salmon with Sticky Tomato Glaze

4.3(62)

40min

Asian Steamed Side of Salmon

4.7(86)

1h 45min