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Avocado and Cashew Chocolate Mousse
TM6 TM5 TM31

Avocado and Cashew Chocolate Mousse
4.1 ( 30 avaliações )
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Ingredientes

  • 180 g bananas peeled, sliced (1 cm) then frozen
  • 190 g ripe avocados quartered (approx. 2 large avocados)
  • 40 g cacao powder
  • 40 g date syrup
  • 60 g cashew butter
  • ½ lime juice only
  • 1 tsp natural vanilla extract
  • 1 pinch fine sea salt
  • 12 fresh raspberries for serving
  • 40 g double cream for serving (opcional)
Nutrição
por 1 portion
Energia
289 kcal / 1208 kJ
Proteína
7.6 g
Gordura
18.3 g
Hidratos de carbono
23.6 g

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