Chickpea and Ham Balls

Chickpea and Ham Balls

4.7 39 avaliação

Preparação 25min

Total 35min

20 pieces

Ingredientes

floury potatoes peeled, cut in pieces (4 cm)
100 g
Parmesan cheese cut in pieces (2 cm)
50 g
cooked chickpeas rinsed and drained
200 g
fresh parsley leaves only
2 - 3 sprigs
large egg
1
fine sea salt
½ tsp
ground pepper
1 pinch
00 flour (pasta flour)
70 g
dry-cured ham, diced
100 g
extra virgin olive oil for frying
carrots cut in sticks
120 g
red peppers cut in sticks
120 g
cucumber cut in sticks
120 g

Dificuldade

fácil

Nutrição por 1 piece

Proteína 3.8 g

Energia 255 kJ / 61 kcal

Gordura 2.4 g

Hidratos de carbono 6 g

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Também apresentado em

Party Time! 10 Receitas
Reino Unido e Irlanda

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