Dispositivos e acessórios
Chocolate Soufflé with Orange
Preparação 15min
Total 45min
4 portions
Ingredientes
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butter for greasing10 - 15 g
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caster sugar for dusting
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dark chocolate small pieces or callets150 g
-
egg yolks from medium eggs4
-
double cream200 g
-
cornflour15 g
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cocoa powder10 g
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orange peel finely grated, to taste¾ - 1 Tbsp
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egg whites from medium eggs4
-
icing sugar (opcional) for garnishing1 Tbsp
Nutrição por 1 portion
Energia
650 kcal /
2721 kJ
Proteína
11.2 g
Gordura
47.6 g
Hidratos de carbono
44.9 g