Shrimp stuffed bell peppers

Shrimp stuffed bell peppers

4.3 3 avaliação

Preparação 20min

Total 1h 25min

6 portions

Ingredientes

fresh coriander roughly chopped
10 sprigs
Egyptian rice
250 g
250 g short-grain rice
water
1000 g
peppers, mixed medium-sized
10 - 12
onions cut into quarters
200 g
garlic cloves
3
olive oil
40 g
ground cumin
1 tsp
Arabian spice mix
1 tsp
ground cinnamon
1 tsp
tomato purée (concentrated)
1 tbsp
ripe tomatoes cut into quarters
300 g
sugar
1 tsp
small green chillies
2
vegetable stock paste, homemade
2 tsp
2 vegetable stock cubes (each for 0.5 l)
salt
1 tsp
freshly ground black pepper
1 pinch
raw shrimps, peeled, deveined
400 g
lemon juice
30 g

Dificuldade

fácil

Nutrição por 1 portion

Proteína 16.5 g

Energia 2079 kJ / 346 kcal

Gordura 8.2 g

Hidratos de carbono 51.5 g

Gosta desta receita?

Inspire-se em mais de 100 000 receitas!

Registe-se e usufrua de 30 dias gratuitos. Inspire-se com o Cookidoo®. Sem compromisso.

Registe-se gratuitamente Mais Informações

Também apresentado em

Taste of Arabia 92 Receitas
Suíça

The Basic Cookbook 151 Receitas
Internacional

Também pode gostar...

Banana, Strawberry and Citrus Juice

Banana, Strawberry and Citrus Juice

10 Min

Steamed Poussins and Fruity Quinoa

Steamed Poussins and Fruity Quinoa

1 Std. 30 Min

Pea Soup with Squid and Tomatoes

Pea Soup with Squid and Tomatoes

50 Min

Chicken Soup with Egg and Lemon (Avgolemono)

Chicken Soup with Egg and Lemon (Avgolemono)

1 Std. 15 Min

Koshari stew

Koshari stew

45 Min

Red lentil soup with cumin

Red lentil soup with cumin

55 Min

Chicken moghrabieh

Chicken moghrabieh

1 Std. 25 Min

Green Glow Cucumber-Pear Juice

Green Glow Cucumber-Pear Juice

5 Min

Spring Greens

Spring Greens

10 Min

Baked spinach and eggs

Baked spinach and eggs

35 Min

Chicken tagine with honey and prunes

Chicken tagine with honey and prunes

40 Min

Mint lemonade

Mint lemonade

5 Min