Dispositivos e acessórios
Thai Peanut Chicken with Coconut Rice
Preparação 20min
Total 1h
6 portions
Ingredientes
Peanut Sauce
-
garlic cloves3
-
fresh root ginger peeled, cut in round slices (2 mm)30 g
-
olive oil40 g
-
coconut milk400 g
-
peanut butter160 g
-
light soy sauce80 g
-
orange juice80 g
-
dark brown sugar80 g
-
sriracha sauce to taste (see tip)1 - 2 Tbsp
-
sesame oil10 g
Chicken, Rice and Vegetables
-
water600 g
-
basmati rice350 g
-
coconut milk400 g
-
desiccated coconut20 g
-
chicken thighs, boneless and skinless diced (1-2 cm)600 g
-
fresh baby sweetcorn halved lengthways200 g
-
sugar snap peas trimmed200 g
-
unsalted peanuts roughly chopped, for garnishing
-
fresh coriander leaves roughly chopped, for garnishing
Dificuldade
fácil
Nutrição por 1 portion
Proteína
31.5 g
Energia
4055.4 kJ /
969.3 kcal
Gordura
51.7 g
Hidratos de carbono
85.6 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Chicken and Chorizo Filo Pie
2h
Sticky Sesame Chicken
40min
Dukkah Lamb Meatballs with Quinoa and Yoghurt Sauce
40min
Warm Chicken Peanut Noodle Salad
25min
Sticky sesame chicken
40min
Chicken Enchiladas
1h
Chicken, Basil and Roasted Red Pepper Spaghetti (TM6 & TM5)
35min
Huli Huli Chicken with Macaroni Salad
1h 20min
Chicken Tikka Flatbreads
45min
Chorizo and Chicken Burgers
20min
Beef and Bean Enchiladas
40min
Chicken Katsu Curry with Rice
1h 40min