Meatloaf with Mushroom Sauce

4.7 189 avaliações

Preparação 30min

Total 1h 30min

4 portions

Ingredientes

Meatloaf

Parmesan cheese cubed
2 oz
yellow onions cut into pieces
2 oz
garlic cloves
2
fresh parsley, leaves only
10 sprigs
ground beef broken into pieces
14 oz
panko bread crumbs
1 ½ oz
large eggs
2
salt
1 tsp
ground black pepper
¼ tsp
Gruyère cheese thinly sliced
2 oz
baby spinach
1 oz

Mushroom Sauce

yellow onions cut into pieces
2 oz
garlic clove
1
all-purpose flour
1 oz
extra virgin olive oil
½ oz
unsalted butter cubed
½ oz
red wine
4 oz
beef broth
20 oz
Worcestershire sauce
1 oz
fresh thyme, leaves only plus extra to garnish
5 sprigs
cremini mushrooms thinly sliced
8 oz

Dificuldade

fácil

Nutrição por 1 portion

Sódio 1627 mg

Proteína 44 g

Energia 2259 kJ / 540 kcal

Gordura 29 g

Fibra 2 g

Gordura saturada 13 g

Hidratos de carbono 19 g

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Também apresentado em

Comfort Cravings 8 Receitas
Estados Unidos

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