Dispositivos e acessórios
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
Preparação 15min
Total 40min
4 portions
Ingredientes
Chicken
-
chicken breast, skinless, boneless2
-
salt to season
-
ground black pepper to season
-
15 g dried basil, plus extra to garnishfresh basil leaves plus extra to garnish15 g
Vegetable Soup
-
yellow onion quartered170 g
-
garlic clove smashed1
-
unsalted butter cold, cubed (½ in.)30 g
-
vegetable stock910 g
-
carrots in pieces85 g
-
celery in pieces85 g
-
fresh tomato halved115 g
-
baby yellow potatoes halved115 g
-
zucchini in pieces115 g
-
zucchini whole170 g
-
carrots whole170 g
Steamed Vegetables and Sauce
-
Dijon mustard30 g
-
115 g crème fraîchesour cream115 g
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1059 mg
Proteína
31 g
Energia
1506 kJ /
360 kcal
Gordura
17 g
Fibra
5 g
Gordura saturada
5 g
Hidratos de carbono
23 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém apresentado em
Cooking Experience
24 Receitas
Canadá
Canadá
Discover Thermomix®
25 Receitas
Canadá
Canadá
Também pode gostar...
Chicken with Creamy Vegetable Sauce
50 min
Dinner for 2 - Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45 min
Chicken Breasts Pizzaiola
55 min
Steamed Carrot and Zucchini Tagliatelle
35 min
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
1 h
Asian Rice and Vegetable Sauté (TM6 Metric)
40 min
Sautéing Chicken Cubes
15 min
Sautéing Turkey Strips
No ratings
Lemonade (TM5 Metric)
10 min
Chicken with Mustard Sauce and Vegetable Soup
40 min
Menu with Vegetable Soup, Chicken with Mustard Sauce and Steamed Vegetables
45 min
Avocado Deviled Eggs
25 min