
Dispositivos e acessórios
Pickled cabbage salad with Thermomix® Cutter
Preparação 5min
Total 10min
850 g
Ingredientes
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brown onion cut vertically50 g
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carrots whole (approx. 1-2 carrots) trimmed and peeled100 g
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white cabbage thickest part of the core removed, cut into 4 wedges that fit through feeder tube500 - 540 g
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grapeseed oil70 g
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apple cider vinegar70 g
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white sugar45 g
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Dijon mustard1 tsp
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sea salt1 tsp
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ground black pepper1 - 2 pinches
Nutrição por 850 g
Energia
1002.2 kcal /
4193.1 kJ
Proteína
8.4 g
Gordura
70.9 g
Hidratos de carbono
90.5 g
Fibra
16.9 g
Gordura saturada
6.7 g
Sódio
2549.3 mg