Dispositivos e acessórios
Meat Skewers with Rice in Sauce
Preparação 25min
Total 1h 45min
6 portion
Ingredientes
-
white wine50 g
-
streaky bacon12 slices
-
onion cut in pieces (4 cm)300 g
-
red pepper cut in pieces (4 cm)130 g
-
garlic cloves2
-
pork neck, cut in pieces (4 cm)pork belly meat slices cut in pieces (4 cm)450 g
-
green and red peppers cut in pieces (4 cm)170 g
-
oil for frying
-
tinned chopped tomatoes250 g
-
honey15 g
-
meat stock cubes (each for 0.5 l)2
-
water850 g
-
sweet smoked paprika1 heaped tsp
-
ground cumin1 tsp
-
ground black pepper¾ tsp
-
basmati rice250 g
-
fresh parsley chopped
Dificuldade
fácil
Nutrição por 1 portion
Sódio
1221.5 mg
Proteína
28.3 g
Energia
2419.8 kJ /
578.3 kcal
Gordura
29.3 g
Fibra
3.3 g
Gordura saturada
8.8 g
Hidratos de carbono
47.1 g
Gosta desta receita?
Inspire-se em mais de 100 000 receitas!
Registe-se gratuitamente Mais InformaçõesTambém pode gostar...
Steamed Stuffed Chicken with Cumin Rice and Ribbon Vegetables
45 min
Spiced Lamb Roast
29 godz. 50 min
Salmon and Mushroom Rice
1 godz.
Pork Tenderloin with Paprika Cream Sauce and Linguine
1 godz. 30 min
Spicy Stout Goulash with Caramelised Pork Belly
3 godz. 10 min
Chicken Polpettini with Steamed Rice and Green Beans
40 min
Christmas Dinner Sausage Rolls
1 godz. 10 min
Sous-vide Sausage Ragù
2 godz. 25 min
Sporki Makaruli (Dirty Macaroni)
2 godz. 15 min
Red Cabbage and Chicken Salad
40 min
Spanish-flavoured Sausagemeat Plait
1 godz.
Sweet Chilli Chicken with Slaw
2 godz.