Cap and headphones

Cap and headphones

5.0 5 avaliações

Preparação 1h 30min

Total 3h 45min

12 portions

Ingredientes

Basic chocolate cake

unsalted butter cut into pieces and softened
100 g
plain flour
300 g
Dutch cocoa powder
40 g
white sugar
270 g
baking powder
1 tbsp
salt
1 pinch
full cream milk
250 g
natural vanilla extract
1 tsp
eggs room temperature
2

Buttercream icing

icing sugar (see Tips)
250 g
unsalted butter cut into pieces and softened
120 g
boiling water
2 tsp
natural vanilla extract
½ tsp

Fondant

water
40 g
gelatine powder
3 tsp
glucose syrup
100 g
glycerine (see Tips)
15 g
icing sugar plus extra sifted for dusting and kneading (see Tips)
620 g
natural food colouring of choice (see Tips)

Dificuldade

médio

Nutrição por 1 portion

Sódio 156.6 mg

Proteína 6 g

Energia 2902.9 kJ / 691.2 kcal

Gordura 18.4 g

Fibra 2.2 g

Gordura saturada 11.7 g

Hidratos de carbono 125.8 g

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Também apresentado em

Hip Hip... Hooray! 85 Receitas
Austrália e Nova Zelândia

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