Aubergine Paneer Rolls with Red Lentils and Mint Yoghurt

Iranian Vegetable Stew

Circassian Chicken

Sour Fish Curry (Fish Ambul Thiyal)

Trapanese Couscous with Fish, Tomatoes and Almonds - Couscous alla trapanese con pesce, pomodori e mandorle

Baked Spinach and Feta Mushrooms

Bean Casserole with Fresh Tuna

Baked Eggs in Tomato and Lentils with Goat’s Cheese Sauce

Marmitako (Spanish Tuna Stew)

Baked Spinach and Feta Mushrooms

Marinaded Tofu with a Tomato and Aubergine Sauce

Vegetable and Chickpea Tagine